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One Day in Virginia Beach: Food, Fun, & Orange Crushes

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There’s a lot of great beach towns along the east coast. But apparently the Guiness Book of World Records lists Virginia Beach as the longest pleasure beach on the planet at 35 miles long. I have no clue what a pleasure beach is, but my fair skinned Irish girlfriend certainly finds most beaches un-pleasurable. She can hide inside the Atlantic Wildfowl Museum (yes this is a real museum here) while I sit outside in the sun and enjoy drinking some Orange Crushes.

But what surprised me for a beach town is that Virginia Beach is actually the largest city in Virginia – almost double the population of notable places like Norfolk and Richmond. And then there are some other oddities like the city is home to 3.5 military bases (the half is one that is mostly in VA Beach but the formal address is Norfolk) and that they have one of the largest landfills in the U.S. and turned it into a park named Mount Trashmore (I went and hiked to the top of the trash heap!). For some other random facts check out this site.

But anyway, my website is about food and drink, so let’s focus on the places I stopped at while here. And look for more detailed articles about the best places in town in future articles!

8am: Wake Up with Coffee

Bad Ass Coffee

Bad Ass Coffee, Virginia Beach

I don’t usually promote chains in my videos or articles, but sometimes it’s about convenience. For a chain, Bad Ass Coffee is a decent spot…. and I’m certainly not going to film and promote the MUCH larger Starbucks. 

With nearly 30 stores across the U.S. Bad Ass coffee is a fairly small chain that serves premium Hawiian coffee. They have a large menu of flavored lattes, and they maintain a fun atmosphere. I didn’t feel too guilty coming here in a video. But you won’t see many chains in future videos.

10am: Grab Brunch

Commune

Fried Chicken on Cornmeal Waffle

Brunch at the farm to table restaurant, Commune, is well worth the short walk into the Vibe District. They serve local, organic, seasonal, and sustainable fare in an open concept with community seating style. Additionally, they serve cocktails made with local spirits, Virginia wines, and local craft beer. Even their tea is locally grown. 

12pm: Head to the Beach and Sip on the Famous Orange Crushes

Waterman's Grille

Orange Crush at Waterman's Grille

Harborside Bar & Grill in Ocean City, Maryland lays claim to inventing the Orange Crush. But this popular summer drink made of fresh orange juice, vodka, triple sec, and lemon/lime soda has spread throughout the DelMarVa (Delaware, Maryland, and Virginia) region. And here in Virginia Beach, Waterman’s Surfside Grill might make more Orange Crushes than anywhere in the area. Plus, its right on the beach so it’s a great place to duck into for a quick drink, maybe some She Crab Soup, and a cool off before heading back out into the hot sun.

Some other great places for Orange Crush’s include Buoy 44 for a great sunset or also Chix on the Beach (which is a sister restaurant to Waterman’s) where you can also get a great steamer bag made with fresh seafood, corn on the cob, kielbasa, and red potatoes with old Bay seasoning.

2pm: Take a Break From the Afternoon Sun with Cocktails

Cheasapeake Bay Distillery

Tasting Flight at Chesapeake Distillery

Many cities have breweries where you can stop in and get a flight. But finding a great distillery with great cocktails is less common. Chesapeake Bay Distillery opened in 2005 and started by making craft vodka. They expanded into rum, a ghost pepper infused vodka, and eventually into tequilas and several liquors. And their tasting room is open to try all of them.

But what makes their tastings extra fun is that you can order cocktail flights made with these spirits. Some of the great cocktails to choose from include:

  • Cucumber Cooler: Blue Ridge Vodka, fresh cucumber, basil, lemon and lime
  • Mango Pineapple Margarita: Ghost Pepper Tequila, pineapple juice, frozen mango, lime
  • Rum Runner: Chick’s Beach Rum, 4 Farthing Spiced Rum, pineapple, orange, banana and blackberry liqueurs, splash of grenadine

Sunset: Take a Stroll on the Pier

Virginia Beach Fishing Pier

The Virginia Beach Fishing Pier at sunrise, extending into the ocean with vibrant colors in the sky. Sunset is also a great time to walk out to the end of the pier and see the sun hide behind the city.
Virginia Beach Fishing Pier at Sunrise

End the day in Virginia Beach with a serene sunset stroll along the fishing pier. This iconic landmark stretches invitingly into the Atlantic, offering panoramic views of the coastline and the sprawling ocean. As the sun dips below the horizon, the sky transforms into a vivid tapestry of colors—bold oranges, soft pinks, and deep purples—creating a perfect backdrop for reflection or romantic moments. The gentle sea breeze and the rhythmic sound of the waves provide a calming ambiance. While locals and visitors alike cast their lines in hopes of a late catch, you can savor these peaceful moments, letting the beauty of nature conclude your day in Virginia Beach on a memorable note.

Hours & Cost: The pier is seasonal, closing to the public in winter. It also has set hours, often from 8am-8pm, but can change in the busy season. Cost is currently $4 per person as a spectator and $15 to fish, with discounts available for kids and multi-day passes.

Note About Sunrise: Sunrise would be the better time to walk out on the pier, especially since the sun rises over the ocean and there are fewer people, but the pier typically opens too late. You still have a great sunrise view from the beach though.

7pm: Go Out for a Seafood Dinner

The Atlantic on Pacific

After a long day, treat yourself to a refined dining experience at The Atlantic on Pacific. This upscale restaurant has an exquisite selection of seafood and farm-to-table dishes, crafted with fresh local ingredients. The ambiance at The Atlantic is both elegant and welcoming, providing the perfect backdrop for a relaxing evening meal.

With a full raw bar, you can choose to begin with selection of raw oysters, clams, lobster, and more. There are also several baked oyster options, or the Virginia charcuterie board, featuring local cheeses and cured meats for a non-seafood option. For the main course, the menu offers a range of sophisticated options like the seared scallops with risotto or the Atlantic’s signature crab cakes, each paired with thoughtfully selected sides.

And if you didn’t wear yourself out with the Orange Crushes and spirits earlier in the day, the wine list at The Atlantic on Pacific is as impressive as the menu, with expert pairings available to complement the meal.