If you’re looking for the best vegetarian restaurants in Prague, or perhaps even fully vegan restaurants, then there are plenty of options for you.
While the popularity of vegan options here still seems relatively new, demand for plant-based restaurants has been increasing, leading to more and more of these restaurants opening.
You can find vegetarian and vegan cafes serving up international cuisines, creating new and unique dishes, and also reinventing traditional Czech dishes. Popular meals in the Czech Republic like svíčková and goulash are made with meat, but now their vegan counterparts can be found at several of the restaurants below.
Prague is an amazing city to explore, so while you’re exploring the Charles Bridge, Old Town Square, or the castle you can try the amazing vegetarian and vegan food as well!
Satsang
Satsang is known for a unique vegetarian and vegan menu which offers dishes inspired from all corners of the world. Dishes like the Pad Thai, Panang curry, and Udon noodles headline the dinner menu, while it is supplemented with international dishes like burritos, quesadillas, and their Satsang pasta.
You can also find comfort food like mac & cheese and Beyond Meat burgers. Brunch is offered on the weekends, when the pancakes are a customer favorite.
Despite its location being a bit far from the city center, the restaurant’s ambiance, food, and friendly staff make it a worthwhile visit.
Střecha
Střecha is a unique vegan restaurant and café in Prague, standing out for its commitment to social enterprise. It offers employment to individuals without homes and those who have served time in prison, providing them with a chance for a fresh start. So, when dining here you not only enjoy the great food and drinks, but also support the people striving for a better life and the entire community.
Founded in 2017, Střecha operates as a worker’s co-op, promoting a business model where employees have a say in decision-making processes and share in the company’s profits.
The restaurant serves a mix of plant-based Czech and Eastern European traditional meals such as kebabs, burgers, soy schnitzel, and even Budvar dark beer goulash with bread dumplings.
It’s a great place to enjoy a quick lunch or beer with friends. The prices are great and if you happen to pass by during lunch time, be sure to check out their daily menu that offers a soup and main dish at an even better price.
Note: You can also prepay for what they call a “Pending Lunch”, which is a meal that will be served to a person in financial need.
Chutnej
Chutnej is known for the best vegan pizza in Prague. But along with the pizzas there is also a wide selection of plant-based burgers made from such things as falafel, beetroot and kale. There is even a Sloppy Joe made from oyster mushrooms.
You can also explore their daily lunch specials, which typically include a soup and entree, plus a pizza of the week. And for dinner entrees, the lasagna is probably the most popular dish, while the pumpkin risotto is a meal that non-vegans (like myself) could eat every week. though, the pizza remains king of the menu.
While Chutnej is the main sit-down restaurant, they also operate a street-food shop in Vinohrady and a plant-based bakery and café on Voroněžská Street.
Maitrea
Maitrea is one of the better-known vegetarian and vegan restaurants, especially due to its central location right next to the Old Town Square. It belongs to the same family of restaurants as Lehká hlava (Clear Head), another popular vegetarian spot in Prague. Maitrea offers a variety of dishes that cater to vegetarian, vegan, and even some gluten-free diets, making it a favorite among those looking for healthier dining options or those with specific dietary preferences.
Maitrea’s menu is diverse, featuring a range of cuisines from around the world, including Czech, Asian, and Mexican dishes, all prepared with a vegetarian twist. Try local favorites such as goulash or svíčková, or also their Asian-inspired dishes such as udon noodles, wok or curries. Their huge burger and cheesy quesadilla are also a hit. Additionally, it provides a selection of organic wines, beers, and non-alcoholic beverages.
The restaurant is an ideal spot for a romantic dinner but you can also stop by for their daily lunches which are reasonably priced. There are two floors, one on the ground floor and one underground which is bigger and has a cozier feel to it. You will also notice that the interior has a touch of Zen and influences from Buddhism. The name Maitrea itself is derived from the concept of loving kindness and is associated with the future Buddha of this world in Mahayana Buddhism, symbolizing the restaurant’s commitment to compassion and wellbeing.
I suggest making a reservation as it can get busy for dinner. And after the meal you can take a walk around Old Town Square and enjoy the sights.
Palo Verde Bistro
Palo Verde Bistro is a vegan restaurant located in the heart of Prague near Wenceslas Square. Breakfast is served from Monday through Friday, with brunch available on weekends.
The bistro offers a changing dinner menu that adapts to the seasons, so guests always have something new and exciting to try. But you will find items like a red pesto lasagna, mushroom tortellini, and a couple burger options. Ingredients are sourced from local suppliers, and you will always find fresh homemade pasta, bread, and desserts. The wine list features all natural and organic selections from small boutique wineries.
The restaurant is small, but welcoming. So, reservations are recommended during the busy lunch or dinner hours. They have a small courtyard that is great in the summer months to enjoy the nice weather with your meal. Palo Verde is located in the first vegan hotel in Prague, Salvator Boutique Hotel, so if you plan to stay in Prague and want to have the full vegan experience, this is your place!
Happy Bean Bistro
Happy Bean Bistro is a family-run bistro and café known for its homemade vegetarian and vegan food. The restaurant emphasizes cooking from fresh, high-quality ingredients and they make their own sauces, bake the bread, use only free-range farmed eggs, and avoid any unnecessary thickening or sweetening.
It is particularly popular for breakfast and brunch, with spelt pancakes with a fruit sauce, avocado toast with grilled halloumi, and egg sandwiches. Or you can just grab something lighter, like pastries, desserts, or a coffee at the counter and head outside to meander around Jiřího z Poděbrad Square.
Heartier options include things such as the Beyond Beef Cheeseburger, Red Curry Bowl, Buddha Bowl.
